3 Customary Misconceptions With Regards To Alfalfa For HorsesJanuary 30, 2020
10 Tips For Cattle Alfalfa hay Storage
If you get success in buying the best horse hay, then you need to be a bit tactful. If you are among cattle alfalfa hay suppliers then you need to be cautious and you should store it for maximum use and nutrition. Don’t let mold, mildew, rodents and weather ruin your hay!
- Keep hay dry. If you’re storing it in a barn, be sure there are no roof leaks or water drainage problems.
- Be sure, condensation doesn’t accumulate on the inside of the roof. A surprising water amount can drip straight on your hay from a leaking roof! Using a plastic tarp through to channel water away from bales will be a wiser way.
- Keep an eye out for rodents. Rats and mice can contaminate your hay. Plug any entrances with steel wool. If you can’t keep them out, cats and black snakes are great mousers!
- Keep the hay off the floor. Used wooden pallets can be purchased from any local hay for horses supplier. They are often free and work perfectly!
- Stack your hay for maximum airflow. Square bales should be stacked on edge with narrow gaps between rows. Be sure to check for heat in the bales by driving a metal rod into the centers.
- Use older hay first. Pull old bales to the front or side before stacking in new hay, and feed older hay first before starting on the fresher supply.
- As much as possible, keep bales in their compacted state. Bales which are broken, expose the alfalfa hay to air that will cause to degrade in quality. Flakes that are in the shape of a “Break off” minimize air exposure.
Special Considerations for Outside Storage:
- When stored outside, hay must be stacked on pallets or some type of ventilated platform to keep ground moisture from infiltrating the bales. Be aware of seasonal wet spots!
- Bales should be protected from sun and rain with tarps. Stack the bales in a pyramid formation to encourage water runoff.
- Tarps also protect your hay from sunlight which causes rapid nutrient loss.
Good quality horse hay will have a sweet smell, be soft enough that horses consume it very readily, and also be free of mold or dust caused from excessive temperatures during the curing process also known as the sweat time that occurs directly after harvest for about three weeks. Hay are required to be properly stored for maximum nutrition, safety, and usability. But no matter how carefully it’s stored, always check each bale for mold or foreign objects. A horse can should never be fed by hay that smells or looks moldy!